This 'make your own' mulled wine infusion is a great warm drink alternative and perfect for the cooler weather! Simply add 700ml of red wine (merlot or tempranillo work well) to the jar and infuse for 12 to 24 hours. Or place everything into a pan and warm through, straining before serving.

For something different, add brandy, warm apple cider or honey!

Contains: hibiscus, orange, lemon, apple, cinnamon, star anise, cloves, dried pear.